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Smart agriculture

A smart farm is not a farm with more equipment on it. It is a farm where water, seed and labour go where the data says they will return most, and where the harvest reaches both the household's own table and a market that will pay for the surplus.

Aligned to

SDG 2: Zero hunger

Farming inputs and water storage equipment being distributed to a farming group.

What this involves

Three things this area of work actually consists of

Food security through innovation, deploying data-driven farming technology to optimise resource use, raise yields and build profitable, climate-smart agricultural systems.

  • Climate-smart technique

    Training in the practice that makes a plot resilient: efficient irrigation, soil management, and crop choice matched to a shifting season.

  • Inputs and equipment

    Supplying the planting materials and water infrastructure a group needs to start, alongside the training that keeps them productive.

  • Route to market

    Working with farming groups so surplus becomes income rather than waste, and the next season is funded by the last.

On the record

Women seated with baskets of harvested cucumbers at the Sabon Gari smart gardening farm, with partner crests shown along the foot of the photograph.
2024 – 2025ConcludedSabon Gari, Mubi North

Smart gardening at Sabon Gari

A smart gardening farm established with women's groups in Mubi North, producing cucumber, maize and vegetables on plots designed for efficient water use. The programme paired planting inputs with training in climate-smart technique, and closed with harvest going to household nutrition and local market sale.

See the full project record

Support our smart agriculture work

Contributions are directed to a named area of work, and what they funded is published alongside it.